Nutrition · per 100 g

Energy	333.3 kcal
Fat	3.3 g
Saturated fat	0 g
Carbs	20 g
Sugars	6.7 g
Fiber	13.3 g
Protein	53.3 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.