Nutrition · per 100 g

Energy	123.3 kcal
Fat	9 g
Saturated fat	1.7 g
Carbs	8 g
Sugars	1.3 g
Fiber	0.67 g
Protein	5.7 g
Salt	1.1 g
Sodium	423.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.