Nutrition · per 100 g

Energy	848 kJ
Energy	203 kcal
Fat	4.9 g
Saturated fat	2.1 g
Trans fat	0 g
Cholesterol	7 mg
Carbs	30.8 g
Sugars	0.7 g
Added sugars	0 g
Fiber	1.4 g
Protein	8.4 g
Salt	0.87 g
Sodium	350 mg
Potassium	69.9 mg
Calcium	83.9 mg
Iron	1.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.