Nutrition · per 100 g

Energy	350 kcal
Fat	18.3 g
Saturated fat	1.7 g
Carbs	21.7 g
Sugars	18.3 g
Fiber	8.3 g
Protein	23.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.