Nutrition · per 100 g

Energy	250 kcal
Fat	22.9 g
Saturated fat	14.6 g
Carbs	17.7 g
Sugars	1 g
Protein	4.2 g
Salt	0.1 g
Sodium	41.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.