Nutrition · per 100 g

Energy	421 kcal
Fat	19.7 g
Saturated fat	9.2 g
Trans fat	0 g
Cholesterol	59.2 mg
Carbs	57.9 g
Sugars	28.9 g
Added sugars	22.4 g
Fiber	0 g
Protein	6.6 g
Salt	0.95 g
Sodium	382 mg
Potassium	52.6 mg
Calcium	53.9 mg
Vitamin A	0 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.