Nutrition · per 100 g

Energy	321 kcal
Fat	10.7 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	143 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	57.1 g
Salt	3.4 g
Sodium	1360 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.