Dino
Ingredients
water 52.0% , textured wheat protein 24.0% , soya oil 12.0% , breadcrumbs 6.0% , soy protein isolate 3.0% , wheat protein isolate 1.5% , fortified wheat flour 0.8% , corn flour 0.4% , modified food starch contains 2% and less of 0.2% , natural flavouring 0.1% , E461 0.0% , tapioca dextrin 0.0% , corn starch 0.0% , yeast extract 0.0% , garlic 0.0% , onion 0.0% , salt 0.0% , E450i 0.0% , E500ii 0.0% , black pepper 0.0% , paprika 0.0% , dextrose 0.0% , how to prepare step 1 to get started preheat oven 5% to 425° f 0.0% , step 2 place frozen nuggs evenly onto a baking sheet lined with parchment paper for best results 0.0% , step 3 transfer to oven and bake for 0.0%
Nutrition · per 100 g
| Energy | 235.3 kcal |
| Fat | 11.8 g |
| Saturated fat | 1.8 g |
| Carbs | 15.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 12.9 g |
| Salt | 1.2 g |
| Sodium | 470.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.