Nutrition · per 100 g

Energy	266.7 kcal
Fat	14.2 g
Saturated fat	2.1 g
Carbs	22.5 g
Sugars	0.83 g
Fiber	0.83 g
Protein	13.3 g
Salt	1.7 g
Sodium	683.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.