Nutrition · per 100 g

Energy	73.5 kcal
Fat	5.3 g
Saturated fat	3.5 g
Carbs	2.9 g
Sugars	1.5 g
Fiber	0.59 g
Protein	3.2 g
Salt	0.51 g
Sodium	202.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.