Nutrition · per 100 g

Energy	344 kcal
Fat	3.1 g
Saturated fat	1.6 g
Cholesterol	125 mg
Carbs	15.6 g
Sugars	6.3 g
Fiber	9.4 g
Protein	68.8 g
Salt	0.59 g
Sodium	234 mg
Potassium	375 mg
Calcium	938 mg
Iron	1.3 mg
Vitamin D	0.63 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.