Ozo plant based ground
Ingredients
water 53.3% , textured pea protein 23.3% , palm oil 11.7% , wheat gluten 5.8% , canola oil 2.9% , pea 1.5% , rice protein fermented by shiitake mycelia 0.7% , E461 0.4% , malt flavouring 0.2% , salt 0.1% , yeast extract 0.0% , E300 0.0% , natural flavouring 0.0% , fruit 0.0% , vegetable juice 0.0%
Nutrition · per 100 g
| Energy | 238.9 kcal |
| Fat | 15.9 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.2 g |
| Sugars | 0.89 g |
| Fiber | 0.9 g |
| Protein | 19.5 g |
| Salt | 0.86 g |
| Sodium | 345.1 mg |
| Potassium | 133 mg |
| Calcium | 18 mg |
| Iron | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.