Nutrition · per 100 g

Energy	214 kcal
Fat	3.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	89.3 mg
Carbs	10.7 g
Sugars	7.1 g
Added sugars	7.1 g
Fiber	0 g
Protein	32.1 g
Salt	2.6 g
Sodium	1040 mg
Potassium	364 mg
Calcium	25 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.