Ingredients
White bread 54.5% , fortified wheat flour 22.7% , water 11.4% , sugar 2.0% , yeast 2.0% , soya oil 2.0% , salt 1.0% , E282 1.0% , monoglycerides 1.0% , E472e 1.0% , E516 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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