Nutrition · per 100 g

Energy	189 kcal
Fat	0 g
Carbs	47.2 g
Sugars	47.2 g
Added sugars	47.2 g
Protein	0 g
Salt	11.8 g
Sodium	4720 mg
Potassium	3770 mg
Magnesium	283 mg
Zinc	4720 mg
Vitamin C	35.3 mg
Vitamin B12	50 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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