Nutrition · per 100 g

Energy	628.6 kcal
Fat	45.7 g
Saturated fat	22.9 g
Carbs	45.7 g
Sugars	40 g
Fiber	0 g
Protein	8.6 g
Salt	0.11 g
Sodium	42.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.