Nutrition · per 100 g

Energy	493.8 kcal
Fat	28.2 g
Saturated fat	3.5 g
Carbs	63.5 g
Sugars	0 g
Fiber	3.5 g
Protein	3.5 g
Salt	0.53 g
Sodium	211.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.