Nutrition · per 100 g

Energy	200 kcal
Fat	12.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	21.9 g
Sugars	0.27 g
Added sugars	0.27 g
Fiber	3 g
Protein	1.6 g
Salt	2.9 g
Sodium	1170 mg
Potassium	71.2 mg
Calcium	27.4 mg
Iron	0.63 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.