Ingredients
almond milk 93.9% , salt 0.8% , enzyme 0.8% , E415 0.8% , E412 0.8% , mushroom extract 0.8% , E270 0.8% , E330 0.8% , microbial culture 0.8%
Nutrition · per 100 g
| Energy | 212.1 kcal |
| Fat | 18.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.1 g |
| Sugars | 3 g |
| Protein | 6.1 g |
| Salt | 1.5 g |
| Sodium | 606.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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