Nutrition · per 100 g

Energy	57.4 kcal
Fat	2 g
Saturated fat	0.17 g
Carbs	10.1 g
Sugars	4.7 g
Fiber	0.34 g
Protein	0.34 g
Salt	0.11 g
Sodium	43.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.