Sourdough Grilled Cheese Jalapeño With Gruyere & Mozzarella
The Grilled Cheese People
Ingredients
wheat flour 51.9% , barley malt flour 24.0% , E375 12.0% , iron 6.0% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.8% , water 0.4% , jalapeno pepper 0.2% , jalapeno pepper 0.1% , water 0.0% , white vinegar 0.0% , salt 0.0% , whole wheat flour 0.0% , salt 0.0% , German Gruyere cheese 0.0% , cow's milk 0.0% , salt 0.0% , lactic ferments 0.0% , microbial rennet 0.0% , mozzarella 0.0% , PASTEURIZED MILK 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , less than 2% of olive oil 0.0%
Nutrition · per 100 g
| Energy | 1080 kJ |
| Energy | 257 kcal |
| Fat | 9.3 g |
| Saturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 32.1 mg |
| Carbs | 27.9 g |
| Sugars | 2.9 g |
| Added sugars | 2.9 g |
| Fiber | 2.1 g |
| Protein | 13.6 g |
| Salt | 1.1 g |
| Sodium | 421 mg |
| Potassium | 92.9 mg |
| Calcium | 229 mg |
| Iron | 2.6 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.