Nutrition · per 100 g

Energy	238.9 kcal
Fat	18.6 g
Saturated fat	11.5 g
Carbs	7.1 g
Sugars	0.88 g
Fiber	5.3 g
Protein	14.2 g
Salt	1 g
Sodium	415.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.