Nutrition · per 100 g

Energy	360 kcal
Fat	24 g
Saturated fat	12 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	48 g
Sugars	4 g
Added sugars	0 g
Polyols	20 g
Fiber	24 g
Protein	16 g
Salt	1.4 g
Sodium	540 mg
Potassium	212 mg
Calcium	56 mg
Iron	0 mg
Zinc	12 mg
Vitamin D	16 µg
Vitamin C	76 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.