Nutrition · per 100 g

Energy	447.8 kcal
Fat	20.9 g
Saturated fat	11.9 g
Carbs	62.7 g
Sugars	44.8 g
Fiber	0 g
Protein	3 g
Salt	0.37 g
Sodium	149.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.