Nutrition · per 100 g

Energy	150 kcal
Fat	10 g
Saturated fat	4.5 g
Cholesterol	30 mg
Carbs	10 g
Fiber	9 g
Protein	7 g
Salt	0.45 g
Sodium	180 mg
Potassium	250 mg
Calcium	70 mg
Iron	0.4 mg
Vitamin D	70 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.