Nutrition · per 100 g

Energy	208 kcal
Fat	4 g
Saturated fat	0.8 g
Carbs	40 g
Sugars	0 g
Fiber	2.4 g
Protein	3.2 g
Salt	0.8 g
Sodium	320 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.