Nutrition · per 100 g

Energy	166.7 kcal
Fat	7.9 g
Saturated fat	0.79 g
Carbs	24.6 g
Sugars	19.8 g
Fiber	0 g
Protein	2.4 g
Salt	0.18 g
Sodium	71.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.