Nutrition · per 100 g

Energy	57.4 kcal
Fat	1.1 g
Saturated fat	0.96 g
Trans fat	0 g
Cholesterol	2.1 mg
Carbs	11.1 g
Sugars	9.4 g
Added sugars	8.1 g
Fiber	0 g
Protein	0.64 g
Salt	0.09 g
Sodium	36.2 mg
Potassium	44.7 mg
Calcium	25.5 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.