Nutrition · per 100 g

Energy	20.3 kcal
Fat	0 g
Carbs	5.1 g
Sugars	4.7 g
Added sugars	0 g
Protein	0 g
Salt	0.01 g
Sodium	3.4 mg
Potassium	68.2 mg
Magnesium	7.4 mg
Zinc	0.07 mg
Vitamin C	7.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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