Ingredients
filling 52.8% , yellow onion 23.6% , cheddar shreds 11.8% , olive 5.9% , E160c 3.0% , E160ai 1.5% , red quinoa 0.7% , uncutⓡ ground 0.4% , tamari 0.2% , soy sauce 0.1% , black pepper 0.0% , WRAPPER 0.0% , brown rice flour 0.0% , tapioca 0.0% , 80 0.0% , 20 oil blend 0.0% , E415 0.0% , soya oil 0.0%
Nutrition · per 100 g
| Energy | 1.6 kcal |
| Fat | 10.9 g |
| Saturated fat | 5.5 g |
| Carbs | 21.1 g |
| Sugars | 1.6 g |
| Fiber | 0.78 g |
| Protein | 6.3 g |
| Salt | 0.74 g |
| Sodium | 296.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.