Buffalo Chicken
Mings Bings
Ingredients
chicken meat 51.3% , riced cauliflower 24.4% , whipped cream cheese spread 12.2% , pasteurized milk and cream 6.1% , whey protein 3.0% , Modified starch 1.5% , salt 0.8% , lactic ferments 0.4% , E412 0.2% , E270 0.1% , E410 0.0% , E415 0.0% , E235 0.0% , carrot 0.0% , hot sauce 0.0% , AGED CAYENNE RED PEPPERS 0.0% , vinegar 0.0% , salt 0.0% , E415 0.0% , spring onion 0.0% , low moisture mozzarella 0.0% , PASTEURIZED MILK 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , potato starch 0.0% , corn starch 0.0% , E460ii 0.0% , E235 0.0% , garlic puree 0.0% , garlic 0.0% , E330 0.0% , water 0.0% , brown rice flour 0.0% , tapioca flour 0.0% , salt 0.0% , vegetable oil 0.0% , canola oil 0.0% , extra virgin olive oil 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 145 kcal |
| Fat | 7.4 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 25.4 mg |
| Carbs | 15.2 g |
| Sugars | 1.6 g |
| Fiber | 0.39 g |
| Protein | 6.3 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.