Ingredients
gluten free oats 15.1% , maple syrup 11.5% , brown sugar 11.5% , coconut oil 11.5% , chocolate chunk 11.5% , quinoa 11.5% , oat bran 11.5% , soluble tapioca fiber 4.2% , natural flavouring 4.2% , vanilla extract 4.2% , E392 3.0% , salt 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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