Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 32.1 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 17.9 mg |
| Carbs | 57.1 g |
| Sugars | 53.6 g |
| Added sugars | 53.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.85 g |
| Sodium | 339 mg |
| Potassium | 393 mg |
| Calcium | 214 mg |
| Iron | 393 mg |
| Vitamin D | 214000 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.