Nutrition · per 100 g

Energy	53.3 kcal
Fat	2.3 g
Saturated fat	0 g
Carbs	8 g
Sugars	0.67 g
Fiber	4.7 g
Protein	1.3 g
Salt	0.73 g
Sodium	293.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.