Ingredients
black olive 54.5% , sunflower oil 22.7% , basil 11.4% , water 5.7% , capers 2.8% , cashew nuts 1.4% , SUGAR EXTRA VIRGIN OLIVE OIL 0.7% , garlic puree 0.4% , E270 0.2% , pea fiber 0.1% , carrot fiber 0.1%
Nutrition · per 100 g
| Energy | 266.7 kcal |
| Fat | 23.3 g |
| Saturated fat | 2.5 g |
| Carbs | 11.7 g |
| Sugars | 1.7 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 1.3 g |
| Sodium | 516.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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