Chicharrones Hatch chile
4505 Meats
Ingredients
pork skin 54.2% , tapioca maltodextrin 22.9% , sea salt 11.5% , green hatch chile pepper 5.7% , spice 2.9% , coconut sugar 0.0% , garlic 0.0% , torula yeast 0.0% , onion 0.0% , yeast extract 0.0% , E270 0.0% , natural flavouring 2.9%
Nutrition · per 100 g
| Energy | 571 kcal |
| Fat | 42.9 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 50 g |
| Salt | 2.7 g |
| Sodium | 1070 mg |
| Potassium | 143 mg |
| Calcium | 71.4 mg |
| Iron | 1.4 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.