Nutrition · per 100 g

Energy	416.7 kcal
Fat	10.4 g
Saturated fat	8.3 g
Carbs	79.2 g
Sugars	62.5 g
Fiber	8.3 g
Protein	8.3 g
Salt	0.36 g
Sodium	145.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.