Nutrition · per 100 g

Energy	1370 kJ
Energy	328 kcal
Fat	0 g
Cholesterol	0 mg
Carbs	0 g
Protein	82 g
Salt	0.68 g
Sodium	273 mg
Potassium	0 mg
Calcium	180 mg
Iron	2.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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