Ingredients
gluten free oat flour 57.1% , brown sugar 21.4% , chocolate baking chips 10.7% , cinnamon 5.4% , E500ii 2.7% , baking powder 1.3% , sea salt 1.3%
Nutrition · per 100 g
| Energy | 414 kcal |
| Fat | 10.3 g |
| Saturated fat | 6.9 g |
| Carbs | 75.9 g |
| Sugars | 48.3 g |
| Added sugars | 48.3 g |
| Fiber | 3.5 g |
| Protein | 6.9 g |
| Salt | 1.5 g |
| Sodium | 617 mg |
| Potassium | 242 mg |
| Calcium | 55.9 mg |
| Iron | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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