Nutrition · per 100 g

Energy	1160 kJ
Energy	277 kcal
Fat	15.3 g
Saturated fat	9.5 g
Trans fat	0.73 g
Cholesterol	43.8 mg
Carbs	31.4 g
Sugars	26.3 g
Added sugars	19 g
Fiber	0.73 g
Protein	3.6 g
Salt	0.31 g
Sodium	124 mg
Potassium	109 mg
Calcium	73 mg
Iron	0.29 mg
Vitamin D	0.73 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.