Ingredients
water 54.2% , pea protein 22.9% , plant based cheddar cheese 11.5% , coconut oil 5.7% , canola oil 2.9% , mixed condiments 1.4% , less than 2% of vegetable broth 0.7% , CULTURED DEXTROSE 0.4% , cider vinegar 0.2% , E461 0.1% , iron 0.0% , lemon oil 0.0%
Nutrition · per 100 g
| Energy | 194.7 kcal |
| Fat | 9.7 g |
| Saturated fat | 6.2 g |
| Carbs | 7.1 g |
| Sugars | 0.88 g |
| Fiber | 0.88 g |
| Protein | 16.8 g |
| Salt | 1.1 g |
| Sodium | 424.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.