Baozza Margherita

dough 51.9% , E375 24.0% , iron 12.0% , thiamin mononitrate 6.0% , E101 3.0% , folic acid 1.5% , water 0.8% , cane sugar 0.4% , olive o yeast 0.2% , baking powder 0.1% , salt 0.0% , garlic 0.0% , basil 0.0% , oregano 0.0% , filling 0.0% , salt 0.0% , enzyme 0.0% , tomato sauce 0.0% , onion 0.0% , extra virgin olive oil 0.0% , garlic 0.0% , sugar 0.0% , tapioca flour 0.0% , salt 0.0% , oregano 0.0% , black pepper 0.0%