Nutrition · per 100 g

Energy	131 kcal
Fat	4.9 g
Saturated fat	2 g
Trans fat	0.18 g
Cholesterol	54.5 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	21.4 g
Salt	0.18 g
Sodium	71.4 mg
Potassium	339 mg
Calcium	4 mg
Iron	339 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.