Nutrition · per 100 g

Energy	0 kcal
Fat	0 g
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Protein	0 g
Salt	9.2 g
Sodium	3680 mg
Potassium	7350 mg
Calcium	1470 mg
Magnesium	2040 mg
Zinc	44.1 mg
Vitamin C	1320 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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