Nutrition · per 100 g

Energy	382 kcal
Fat	26.3 g
Carbs	26.3 g
Protein	0 g
Potassium	618 mg
Calcium	697 mg
Iron	52.6 mg
Magnesium	1280 mg
Zinc	132 mg
Vitamin A	17800 µg
Vitamin D	263 µg
Vitamin E	974 mg
Vitamin C	3950 mg
Vitamin B12	2610 µg
Folate (B9)	526 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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