Nutrition · per 100 g

Energy	128.6 kcal
Fat	5.8 g
Saturated fat	4.6 g
Carbs	13.3 g
Sugars	2.1 g
Fiber	2.9 g
Protein	6.2 g
Salt	0.54 g
Sodium	215.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.