Nutrition · per 100 g

Energy	53.1 kcal
Fat	4 g
Saturated fat	0.88 g
Carbs	5.3 g
Sugars	2.7 g
Fiber	0.88 g
Protein	0.88 g
Salt	0.51 g
Sodium	203.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.