Nutrition · per 100 g

Energy	210.9 kcal
Fat	10.2 g
Saturated fat	7 g
Carbs	27.3 g
Sugars	3.1 g
Fiber	6.3 g
Protein	4.7 g
Salt	1.3 g
Sodium	515.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.