Nutrition · per 100 g

Energy	64.3 kcal
Fat	6.4 g
Saturated fat	1.6 g
Carbs	3.2 g
Sugars	0 g
Fiber	3.2 g
Protein	67.5 g
Salt	1.8 g
Sodium	713.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.