Ingredients
TOMATILLOS 55.0% , fire roasted tomatillos 22.5% , onion 11.3% , Poblano peppers 5.6% , ANAHEIM PEPPERS 2.8% , jalapeno pepper 1.4% , sea salt 0.5% , olive oil 0.5% , garlic 0.2% , E415 0.2%
Nutrition · per 100 g
| Energy | 210 kJ |
| Energy | 50 kcal |
| Fat | 1.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Added sugars | 0 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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